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Catalog Whitney
Whitney cheese

Alpine

Whitney

Made by Jasper Hill Farm · Greensboro, Vermont, USA

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WHITNEY - Named after Tim Whitney—Jasper Hill’s longest-standing Team Member—this cheese honors the people behind a mission to set the gold standard of artisan cheese quality. A reflection of community, Whitney is made in a semi-firm mountain style with traditional methods that capture a true “Taste of Place.”

CreameryJasper Hill Farm
LocationGreensboro, Vermont, USA
Milk typeRaw Cow
RennetAnimal
StyleRaclette, cooked/unpressed
Age3-6 months
In the Case at The Curd Nerd?No

Flavor profile

  • Sour cream
  • toasted nuts
  • cured ham

Pair it with

  • Meltable. Dried figs
  • lager
  • Kirsch
  • Cola
  • bresaola
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