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Catalog Moses Sleeper
Moses Sleeper cheese

Soft Cheese

Moses Sleeper

Made by Jasper Hill · Greensboro, Vermont, USA

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Named after a revolutionary war scout; during the fall season there is a Moses Reaper variation coated in ash with an orange hued annatto paste interior. Jasper Hill converts their dairy byproducts (whey) into food for heritage breed pigs as well as utilizing green energy

CreameryJasper Hill
LocationGreensboro, Vermont, USA
Milk typepasteurized cow’s milk
Rennetanimal
Stylesoft bloomy rind Brie style
Age4-6 weeks
In the Case at The Curd Nerd?No

Flavor profile

  • buttery
  • creamy
  • nutty with notes of cauliflower
  • creme fraiche
  • hay and white mushroom

Pair it with

  • figs
  • cured meats
  • crisp apples
  • crisp white wine or dry bubbly
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