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Catalog Goliath

Tomme Style

Goliath

Made by McGrath Cheese Company · Hudson Valley, NY, USA

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Goliath comes from McGrath Cheese Company in New York’s Hudson Valley. It’s a cheddar-style cheese that’s been rind-washed as it ages, giving it a more savory, slightly “farmy” edge without going funky. It stays clean and approachable, just with a little more personality than your standard cheddar

CreameryMcGrath Cheese Company
LocationHudson Valley, NY, USA
Milk typePasteurized cow
Rennetanimal
Stylefarmhouse cheddar, washed rind
Age3-5 months
In the Case at The Curd Nerd?No

Flavor profile

  • Sharp
  • grassy
  • savory
  • with a firm
  • slightly dry texture and a subtle nutty
  • lightly fruity finish

Pair it with

  • Apple
  • pears
  • mustard
  • mini toasts
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