Gouda

Buffelkaas (Buffalo Gouda)

Name: Buffelkaas (Buffalo Gouda)
Brand: Treur Kaas

Made by Treur Kaas · Woerden, Netherlands

★ —Not rated yet

This is a young Gouda style cheese made with Dutch buffalo milk, aged for about 8 weeks. Because it’s younger, it keeps that soft, elastic texture and super approachable flavor. The high fat content from the buffalo milk gives it that lush, almost melt-in-your-mouth quality without needing long aging. It’s a great intro cheese that still feels special.

CreameryTreur Kaas

LocationWoerden, Netherlands

Milk typepasteurized buffalo milk

RennetVegetarian

StyleGouda style, semi firm

Age8 weeks

In the Case at The Curd Nerd?No

Flavor profile

Mild
creamy
and smooth with a soft
buttery body. Light sweetness from the buffalo milk with subtle notes of fresh cream and a gentle
lactic finish. Less nutty and complex than aged Gouda
but extra rich and silky. Great for melting!

Pair it with

Honey
Apricot jam
Green apple
Pear
Prosciutto
Pilsner
Light white wines

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