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Catalog Alpha Tolman

Alpine

Alpha Tolman

Made by Jasper Hill Farm · Greensboro, Vermont, USA

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ALPHA TOLMAN is named for a philanthropic dairy farmer who built the Greensboro library in 1900. Alpha's grandfather, Enoch, was one of our town's original settlers. His namesake cheese is made at our renovated Jasper Hill Creamery in Greensboro, Vermont. Alpha Tolman is now being made with our “Sax Rennet”—a traditional rennet made using cultures from previous makes and calf vells.

CreameryJasper Hill Farm
LocationGreensboro, Vermont, USA
Milk typeRaw Cow
RennetAnimal
StyleAlpine, cooked/pressed
Age8-12 months
In the Case at The Curd Nerd?No

Flavor profile

  • Meaty
  • bone broth
  • allium
  • meltable

Pair it with

  • Ale
  • Porter
  • Red Burgundy
  • Cider
  • Apple Juice
  • Iced Mocha
  • pickles
  • apricot jam
  • prosciutto
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